The “Big Mac Smash Tacos” concept seems to combine the flavors of a Big Mac with the format of tacos. While I don’t have an exact recipe for this, I can provide you with a creative and flavorful idea. Feel free to customize this recipe to your liking.
Big Mac Smash Tacos Recipe
Ingredients
For the Sauce:
- 1/2 cup mayonnaise
- 2 tablespoons ketchup
- 1 tablespoon sweet pickle relish
- 1 teaspoon yellow mustard
- 1 teaspoon white vinegar
- Salt and pepper to taste
For the Tacos:
- 1 lb ground beef
- Salt and pepper to taste
- 1 tablespoon vegetable oil
- 8 small tortillas
- Shredded lettuce
- Finely diced onions
- Shredded cheddar cheese
- Sesame seeds (for garnish)
- Pickles, chopped (optional)
Instructions
1. Prepare Big Mac Sauce:
a. In a bowl, whisk together mayonnaise, ketchup, sweet pickle relish, mustard, vinegar, salt, and pepper.
b. Adjust the seasoning to taste. Set the sauce aside.
2. Cook Ground Beef:
a. In a skillet over medium heat, add vegetable oil.
b. Add ground beef, season with salt and pepper, and cook until browned and fully cooked.
c. Drain excess fat if necessary.
3. Assemble Tacos:
a. Warm the tortillas in a dry skillet or microwave.
b. Spread a spoonful of Big Mac sauce on each tortilla.
c. Add a portion of the cooked ground beef on top.
d. Layer with shredded lettuce, diced onions, shredded cheddar cheese, and chopped pickles (if using).
e. Drizzle more Big Mac sauce over the top.
4. Garnish and Serve:
a. Sprinkle sesame seeds over the assembled tacos.
b. Serve the Big Mac Smash Tacos immediately.
Expected Preparation Time
Approximately 25-30 minutes.
Rating
⭐⭐⭐⭐⭐ (5 out of 5 stars)
Note
You can customize these tacos by adding additional toppings such as diced tomatoes, bacon bits, or even a sprinkle of sesame seeds for that Big Mac bun feel. Adjust the sauce quantities to your preference for a saucier or drier taco.
This recipe combines the flavors of a Big Mac with the fun and convenient format of tacos. Enjoy the fusion of these classic tastes in every bite!