Blackstone tacos recipe

Blackstone tacos typically refer to tacos cooked on a Blackstone griddle, a popular outdoor cooking appliance. The recipe below provides a guide for making classic carne asada (grilled steak) tacos using a Blackstone griddle. Please note that the preparation time can vary based on factors such as marination time and the specific cut of meat used.

Carne Asada Tacos on Blackstone Griddle

Ingredients

For the Carne Asada:

• 1.5 to 2 lbs flank or skirt steak
• 1/4 cup soy sauce
• 1/4 cup olive oil
• Juice of 2 limes
• 4 cloves garlic, minced
• 1 teaspoon ground cumin
• 1 teaspoon chili powder
• 1 teaspoon paprika
• Salt and pepper to taste

For Tacos:

• Small corn or flour tortillas
• Chopped onions and cilantro for garnish
• Salsa or pico de gallo
• Lime wedges

Instructions

1. Marinate the Carne Asada:

1. In a bowl, whisk together soy sauce, olive oil, lime juice, minced garlic, cumin, chili powder, paprika, salt, and pepper.
2. Place the flank or skirt steak in a resealable plastic bag or a shallow dish and pour the marinade over it.
3. Seal the bag or cover the dish and refrigerate for at least 1-2 hours, or overnight for more flavor.

2. Preheat the Blackstone Griddle:

1. Preheat your Blackstone griddle to high heat.
2. Lightly oil the griddle to prevent sticking.

3. Grill the Carne Asada:

1. Remove the marinated steak from the refrigerator and let it come to room temperature for about 20-30 minutes.
2. Place the steak on the hot griddle and cook for 4-6 minutes per side or until it reaches your desired level of doneness.
3. Remove the steak from the griddle and let it rest for a few minutes before slicing thinly against the grain.

4. Assemble the Tacos:

1. Warm the tortillas on the griddle for about 20 seconds per side.
2. Place slices of carne asada on each tortilla.
3. Garnish with chopped onions and cilantro.
4. Drizzle salsa or pico de gallo over the top.
5. Serve the tacos with lime wedges on the side.

Expected Preparation Time

Approximately 1-2 hours (including marination time)

Rating

⭐⭐⭐⭐⭐ (5 out of 5 stars)

Note

You can customize the toppings based on your preferences, adding ingredients like shredded cheese, guacamole, or sour cream.

These Blackstone Carne Asada Tacos offer the delicious and smoky flavor that comes from griddling the meat. The marination infuses the steak with a wonderful blend of spices, making these tacos a flavorful and satisfying meal. Enjoy!