Chicken Fajita Taco recipe offer a delicious fusion of Mexican and Tex-Mex flavors, featuring thinly sliced, marinated chicken with a vibrant mix of sautéed onions and bell peppers. This recipe captures the essence of a classic fajita experience, transformed into a convenient and tasty taco form.
Ingredients
For the Chicken Fajitas:
- 1 lb boneless, skinless chicken breasts, thinly sliced
- 1 large onion, thinly sliced
- 1 bell pepper (any color), thinly sliced
- 2 tablespoons olive oil
- 2 teaspoons chili powder
- 1 teaspoon ground cumin
- 1 teaspoon smoked paprika
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- Juice of 1 lime
For Serving:
- Small flour or corn tortillas
- Guacamole
- Salsa or pico de gallo
- Sour cream
- Shredded lettuce
- Shredded cheese
- Fresh cilantro, chopped
- Lime wedges
Instructions
1. Prepare Chicken Fajitas:
- In a bowl, mix together chili powder, ground cumin, smoked paprika, garlic powder, salt, and pepper.
- Add the sliced chicken to the spice mixture, ensuring it’s well-coated. Let it marinate for at least 30 minutes.
- Heat olive oil in a large skillet over medium-high heat. Add sliced onions and bell peppers. Cook until they are slightly softened and have a nice char, about 5-7 minutes. Remove them from the skillet and set aside.
- In the same skillet, add the marinated chicken. Cook until the chicken is cooked through and has a nice sear, about 5-7 minutes.
- Combine the cooked onions and peppers with the chicken in the skillet. Squeeze lime juice over the mixture and toss everything together. Cook for an additional 2-3 minutes.
2. Assemble the Tacos:
- Warm the tortillas in a dry skillet or microwave.
- Spoon the chicken fajita mixture onto each tortilla.
- Top with guacamole, salsa, sour cream, shredded lettuce, shredded cheese, and chopped cilantro.
- Serve with lime wedges on the side.
Expected Preparation Time
Approximately 30-40 minutes, including marination time.
Rating
⭐⭐⭐⭐⭐ (5 out of 5 stars)
Notes
- Versatility: The recipe is versatile, allowing for personalization with additional toppings or grilling the chicken and vegetables for a smokier profile.
- Ease of Preparation: With simple ingredients and straightforward steps, this recipe offers a convenient way to enjoy the flavors of fajitas in taco form.
Conclusion
Chicken Fajita Tacos represent a delightful combination of well-seasoned chicken, colorful vegetables, and a medley of toppings, creating a satisfying and flavorful taco experience. Whether prepared for a quick weeknight meal or a casual gathering, these tacos offer a taste of the beloved fajita tradition in a convenient and handheld form.