Jimboy’s Tacos is known for its unique “Parmesan-dusted” tacos. While the exact recipe is a closely guarded secret, you can create a version inspired by Jimboy’s Tacos at home. Here’s a simplified recipe for making Jimboy-style ground beef tacos:
Jimboy’s Tacos Inspired Ground Beef Recipe
Ingredients
For the Ground Beef:
- 1 lb lean ground beef
- 1 small onion, finely diced
- 2 cloves garlic, minced
- 1 packet taco seasoning mix
- 1/2 cup water
- Salt and pepper to taste
For the Taco Shells:
- Corn tortillas
- Grated Parmesan cheese
- Cooking spray or oil
For Toppings:
- Shredded lettuce
- Diced tomatoes
- Shredded cheddar cheese
- Sour cream
- Sliced jalapeños (optional)
Instructions
1. Prepare the Ground Beef:
- In a skillet over medium heat, cook the ground beef until browned. Drain excess fat if needed.
- Add the diced onions and minced garlic to the skillet. Cook until the onions are soft.
- Stir in the taco seasoning mix and water. Simmer for a few minutes until the mixture thickens. Season with salt and pepper to taste.
2. Prepare the Taco Shells:
- Preheat the oven to 350°F (175°C).
- Place the corn tortillas on a baking sheet. Lightly spray each side with cooking spray or brush with a small amount of oil.
- Sprinkle grated Parmesan cheese over each tortilla, pressing it down lightly to adhere.
- Bake in the preheated oven for about 5-7 minutes or until the edges become crispy and golden.
3. Assemble the Tacos:
- Spoon the seasoned ground beef into each Parmesan-dusted taco shell.
- Top with shredded lettuce, diced tomatoes, shredded cheddar cheese, sour cream, and sliced jalapeños if desired.
4. Serve and Enjoy:
Serve these Jimboy’s Tacos inspired Parmesan-dusted ground beef tacos immediately. They’re best enjoyed fresh out of the oven.
Feel free to customize the toppings to your liking, and enjoy the distinctive flavor of the Parmesan-dusted taco shells reminiscent of Jimboy’s Tacos!
Estimated Preparation Time
Approximately 25-30 minutes.
Star Rating
⭐⭐⭐⭐⭐ (5 out of 5 stars)
Notes
- The Parmesan-dusted taco shells add a unique and delightful crunch to the tacos, creating a texture that stands out.
- Adjust the level of spiciness by choosing a mild or hot taco seasoning mix and adding jalapeños according to your preference.
- Experiment with additional toppings such as guacamole, salsa, or diced onions for extra flavor.
Health Benefits
- Lean ground beef is a good source of protein, essential for muscle health.
- Vegetables like onions and tomatoes provide vitamins, minerals, and antioxidants.
- The use of corn tortillas adds a gluten-free option.
- Parmesan cheese, while being flavorful, contributes calcium and protein.
Note on Health Considerations
- For a lighter version, consider using lean ground turkey or chicken instead of beef.
- Opt for whole-grain or corn tortillas for added fiber.
- Use reduced-fat or fat-free versions of toppings like sour cream and cheese to reduce calorie and fat content.
These Jimboy’s Tacos inspired ground beef tacos offer a delicious combination of flavors and textures. While they are indulgent, incorporating nutrient-rich ingredients ensures a balance of taste and nutrition. Enjoy them as part of a well-rounded and varied diet.